Dr. R. Pandiselvam Scientist (Agricultural Process Engineering), Physiology, Biochemistry, and Post Harvest Technology Email :anbupandi006@gmail.com Phone No:- Mobile No. :8606915321 | ![]() |
Qualification | Ph.D |
Specialization | Agricultural Processing & Food Engineering |
Area of interest | Food Engineering, Food Preservation, Non-destructive Quality Testing, Non-thermal Technologies (Ozone) |
Total publications | 37 |
Selected publications | 19 |
Awards | Best poster award in International Conference on Innovative Insect Management Approaches for Sustainable Agro Eco-System held at Agricultural College & Research Institute, Madurai, Tamil Nadu, January 27-30, 2015. |
Significant achievements | 1: Extrusion processing parameters for coconut milk residue enriched extrudates has been optimized. 2: The process protocol for preservation of trimmed tender coconut has been standardized. 3: Matured coconut water based value added products have been developed |